How To Order Greek Meze

One of the most delightful ways to enjoy Krasi's cuisine in the Back Bay is to order meze, a variety of small dishes meant to be shared. These small, flavorful dishes are a perfect introduction to Greek culinary traditions, allowing you to experience a range of textures, tastes, and aromas in one meal. Whether you’re new to Greek food or a seasoned connoisseur, knowing how to order and enjoy meze can elevate your dining experience. Here’s a helpful guide to navigating the world of Greek meze at Krasi in the Back Bay. 

Understanding What Meze Is 

In Greek culture, “meze” refers to a variety of small dishes meant to be shared. They are often served as appetizers or part of a larger meal—think Tapas. Meze is all about flavor variety, communal dining, and enjoying a little bit of everything. At Krasi, meze takes center stage with an inventive twist, offering traditional flavors in a modern, artful presentation. 

Start with Breads and Spreads

Every great Greek meal begins with delicious bread and dips. At Krasi, we offer several different options. These include the lalangia with sea salt and smoked honey; the tiropita rolls with halloumi, graviera, olive oil, and honey; and the eptazimo with chickpea flour, star anise, and sesame. We also serve delicious spreads, including tzatziki, fava, and htipiti, with your choice of bread. These fresh breads and flavorful dips are perfect for pairing with a glass of Greek wine. 

Explore the Cold Meze 

The cold meze at Krasi offers a delicious range of refreshing dishes you won’t regret trying. In addition to our dips and breads offered above, we also serve unique vegetable dishes to choose from to add to your meze spread, including: 

  • pantzaria: crispy heirloom beets, mizuna, red watercress, dried chickpeas, pears, and grape must dressing.

  • marouli: grilled gem lettuce, pistachio skordalia, fresh herbs, graviera, pickled shallots, and mustard ladolemono. 

  • patates: lemon potatoes, herbed panko crust, and oregano béarnaise.

  • apaki: king oyster mushrooms, chestnuts, persimmon, and gigantes bean.

  • manti: celery root dumplings, sweet potato filling, pinenuts, currants, and almond milk-cauliflower crema.

  • sitari: farro risotto, delicata squash, Cretan graviera, kohlrabi, and sunchoke chips.

Pair with Greek Wine

One of Krasi's highlights is its stellar selection of Greek wines. The menu features a curated list of wines that perfectly complement the meze dishes. Ask your server for wine pairings, or try a few varieties by ordering a wine flight. Whether you choose a crisp Assyrtiko or a bold Agiorgitiko, the wine will enhance the flavors of your meze and elevate the overall experience.

Ask for Recommendations

Krasi’s staff is knowledgeable and passionate about Greek food, so don’t be afraid to ask for recommendations or for their favorite pairings. They can guide you through the menu to ensure you get the most out of your meal and enjoy a well-balanced selection of meze.

Enjoy Greek Meze at the Krasi Wine Bar in Back Bay

Ordering Greek meze at Krasi in the Back Bay is all about savoring various flavors, textures, and aromas in a relaxed, social setting. Whether you’re a seasoned foodie or new to Greek cuisine, combining meze dishes, Greek wine, and good company will make for an unforgettable dining experience.

So, grab your friends, get ready to sample a variety of Greek delicacies, and enjoy the delightful flavors of Greece at Krasi!

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Wines to Pair with Cozy Comfort Foods at Krasi